Stellenbosch

We woke to glorious skies on our first morning in Franschhoek.

A lovely setting for breakfast.

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After breakfast, off for our first full day in the Winelands.

To our first stop of the day, Waterford Estate.

A brief meet and greet with noted winemaker Kevin Arnold, who then went back to work tasting the product of the new harvest.

A quick visit to lovely Stellenbosch.

Lunch was at celebrated Tokara.

Simply idyllic lunch setting.

Mrs. SFO started with the amazing gazpacho.

While my starter was a delicious local fish, kingklip.

For the main, Mrs. SFO had the delicious pork belly.

While I took one for the team and tried the springbok.   It was a little too gamey for me but the presentation and sides were wonderful.

After lunch, we headed back thru Stellenbosch to venerable Kanonkop.

And finally nap time back at La Residence before we head our for dinner at The Tasting Room.